1. 1 1/2 cups fresh shredded coconut
2. 1 Tbsp vanilla
3. 1/4 cup Virgin Coconut Oil
4. 2 Tbsp butter
5. 3/4 tsp stevia (white)
6. 2 eggs
7. 1/2 lb. cream cheese
8. 1/4 cup almond butter (optional)
9. 1/4 cup chopped nuts

Mix all ingredients together in a mixing bowl until thouroughly blended.
Drop in spoonfuls onto a buttered cookie sheet
Bake at 325 degrees for 20 minutes.

Coconut – Pecan Drop Cookies is a post from: Coconut Oil : Virgin Coconut Oil

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• 360 ml water
• 1 heaped teaspoon salt
• 1 tablespoon sugar
• 150 gm plain flour (organic if possible)
• 350 gm wholemeal flour (organic if possible)
• 3 tablespoons virgin coconut oil
• 1 packet yeast
• sprinkle sesame seeds on top once the dough has stopped rotating

For extra crunch and flavour add one or more of the following at the recommended time for your machine:  broken walnuts -pumpkin seeds -sunflower seeds linseeds

Coconut oil bread recipe for bread machine is a post from: Coconut Oil : Virgin Coconut Oil

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